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chocolate peanut butter oatmeal bars

Sinopsis

I’m gluten free and I don’t have any quick oats. This process goes quickly! Press 2/3 of the mixture into the bottom of the pan and bake for 10 minutes. Required fields are marked *. The ingredients are a sure hit—oatmeal, brown sugar, butter, chocolate chips, and peanut butter… Cover and refrigerate for at least 2 hours or overnight (until chocolate is set). To me, this is the most important step in making a … For more chocolate and peanut butter recipes try these. 😉. An ultimate lazy dessert—only one bowl and limited measuring is required—these soft and chewy bars … Sign up here to receive weekly e-mails! Ingredients: 1 cup peanut butter. Chocolate chips: Use semi-sweet or milk chocolate chips, whichever you prefer! 2 ½ cups old-fashioned oats. Peanut Butter: I used to make these peanut butter oatmeal bars with 1/3 cup of peanut butter, but recently switched it to 1/2 cup for more flavor. Press about half of the oatmeal mixture into the bottom of the prepared baking dish with a greased spatula. Chocolate Peanut Oatmeal Bars take the classic combination of chocolate and peanut butter up a level in this no bake dessert recipe! Mix in 1-2 … Your email address will not be published. These ooey gooey peanut butter oatmeal bars were designed for The Blob Phase. In a small saucepan, heat the coconut oil and peanut butter over medium heat. These peanut butter oat bars are easy to make with 5 ingredients in 10 minutes! Cover the no bake chocolate oat bars and refrigerate for at least 2 hours – until chocolate is set. In a large bowl, cream the butter, sugars and peanut butter until light and fluffy. Original recipe yields 36 servings. Sprinkle with chocolate chips. These Chocolate Peanut Butter Oatmeal Bars are loaded with a creamy filling and studded with chocolate chips. ½ cup honey. Your email address will not be published. First, you’ll want to prepare a pan by lining it with parchment paper, foil or spraying with cooking oil. Hello I’m Laura! Base. They’re a go-to for me when I’m short on time but need to make a dessert to bring to a holiday party, BBQ, potluck, etc. Line a rimmed half cookie sheet (13x18x1) with parchment paper, or spray with nonstick spray. Line a loaf pan with parchment paper. About the Best Chocolate Peanut Butter Oatmeal Bars. Select All. And this one, I’m super, super confident….thanks to the 132 times I tested it! Melt butter in a medium saucepan over medium heat. Filed Under: Christmas, Cookies, Dessert, Gluten-Free, Healthier Desserts, Homemade Holidays, Peanut Butter, Popular Recipes, Recipes, Vegan Tagged With: bars, chocolate, cookies, gluten free, homemade holidays, peanut butter. DON’T FORGET TO RATE THIS RECIPE AND LEAVE A COMMENT BELOW! Step 3. Start by heating for 60 seconds, then stir and heat in 30 second intervals until completely melted and smooth. You can use table salt just decrease the amount by half. I used the ripe banana to naturally sweeten these bars with the little addition of … Cook to oatmeal mixture on low for about 2 minutes, or until ingredients are well combined. Once the bottom layer is done baking, pour the filling over it and carefully spread it out. Cook on low for about 2 minutes, or until ingredients are well combined. Try out our Chocolate & Peanut Butter Oatmeal Bars right away. Chocolate Peanut Butter Oatmeal Bars I originally created this recipe for the Ohio Poultry Association. Once it’s light and fluffy, add the eggs and vanilla. We’ll walk through the process together step-by-step, and don’t forget to watch the video. Cover the bars with a lid or aluminum foil. Add in the vanilla extract and cook for 1-2 minutes. They're rich, decadent and oh-so-addictive! Line an 8x8" square baking dish with parchment paper, set aside. Step 4. I tested different ratios of flour and oatmeal, different fillings (chocolate and peanut butter), and a handful of different baking temperatures/times. Mix in the eggs and vanilla then the oatmeal and flour until combined. Bake for an additional 20-25 minutes or until the edges are golden brown. Chocolate Peanut Butter Cookie Dough Ice Cream (Gluten & Dairy-Free), Homemade Peanut Butter Granola Bars Recipe, Healthy Chocolate Chip Muffins (Gluten-Free), Thriving Postpartum: What to Expect & Postpartum Essentials for Mom, Pantry Staples (Baking & Smoothie Making), chocolate peanut butter oatmeal bars, no bake chocolate oat bars, no bake chocolate oatmeal bars, no-bake chocolate peanut butter oat bars, oatmeal bars no bake. Thank you for supporting JoyFoodSunshine! Honestly, it got to the point where my husband said “are you just testing these again because you wanna eat them? Grease and line a 9" x 13" baking pan with parchment paper, leaving a bit of an overhang on both long sides for easy removal of the finished bars; set aside. 2 cups flour. To make these easy oatmeal bars, simply mix together the wet ingredients before adding in the dry. Crumble the remaining oat mixture over the chocolate layer, pressing in gently. Line the baking dish, grease a spatula, etc. I love the combination of creamy peanut butter, major chocolate chips and old-fashioned oatmeal all rolled up into rich decadent Delish Chocolate Chip Peanut Butter Oatmeal Bars. Find these Buckeye Oatmeal Bars and other Buckeye-inspired recipes here.Read More Store these peanut butter oatmeal bars in an airtight container at room temperature for 3-5 days,  in the refrigerator for up to 1 week or in the freezer for up to 2 months. Gently move/press it into place, making sure the entire top is covered. No-Bake Chocolate Peanut Butter Oatmeal Bars. Then, pour the chocolate peanut butter mixture gently and slowly over the bottom layer. pure maple syrup. This keeps the kiddos satisfied at snack time. Bonus that if you have little helpers around, they can … !If you want fruit in your bars, try our Raspberry Oatmeal Bars… Add 3/4 cup peanut butter, eggs, and vanilla. Can you use regular salt or does it have to be sea salt? Required fields are marked *. How to Make Chewy Chocolate Peanut Butter Oatmeal Bars Recipe. These bars keep exceptionally well. If you run out of dark chocolate, mix 3 tablespoons of cocoa powder with 1 tablespoon vegetable oil and use it in place of dark chocolate. Stir until sugar is dissolved. Bake at 350° for 20-25 minutes or until lightly browned. Preheat oven to 350 degrees. 1 cup of oats (gluten-free if needed) 1/2 tsp. How to Make Oatmeal Bars . ½ cup sugar. Baking soda: Prevents the bars from being too dense. I'm a wife, mother & BFF's with my KitchenAid mixer, happy to bring you meal ideas and decadent desserts! Learn how your comment data is processed. IF YOU MAKE SOMETHING FROM JOYFOODSUNSHINE I WOULD LOVE TO SEE YOUR CREATIONS! What You Need. Stir in flour, oats, 1/3 cup peanut butter, baking soda, vanilla extract, and salt until dough is well mixed. These Chocolate Peanut Butter Oatmeal Bars are loaded with a creamy filling and studded with chocolate chips. baking powder; 1/2 cup applesauce or 1 ripe banana, mashed; 1 egg, beaten (sub flax egg for vegan option) 1-2 Tbsp. Bake for 20 minutes or until the edges are beginning to brown. These Chocolate Peanut Butter Oatmeal Bars are loaded with a creamy filling and studded with chocolate chips. 2 cups old-fashioned or quick-cooking oats. Want to turn these into pumpkin peanut butter bars? I am a former chemistry teacher turned wife and mom of five beautiful babies with one on the way in 2021! These easy Healthy No-Bake Chocolate Peanut Butter Oatmeal Bars are so easy to make and they are definitely super yummy and 4 ingredients is all that is required! I have an obsession with desserts, and these are definitely hit the radar. They are super easy to make, sweetened with … Add flour and oats then continue mixing until well combined. I always wait to post a recipe until I’m super confident that it’s an incredible recipe. These no-bake 4-ingredient Chocolate Peanut Butter Oat Bars couldn't be easier to make and are great for snacks or for a healthier dessert. Hearty chocolate peanut butter oatmeal bars are topped with a layer of creamy peanut butter and a thick layer of decadent chocolate ganache. Then, preheat the oven to 350 F and get ready to bake! In this peanut butter oat bars recipe,  a thick layer of chocolate and peanut butter is sandwiched between a buttery oatmeal cookie crust, for a delicious dessert perfect for any occasion. Tips for Making Chocolate Peanut Butter Oatmeal Bars. CHOCOLATE PEANUT BUTTER OATMEAL BARS. These No-Bake Chocolate Peanut Butter Oatmeal Bars are an easy and delicious treat made with 5 ingredients in 10 minutes (just like these Chocolate Peanut Butter Bars or these chocolate peanut butter balls)! pure maple syrup Filling. Delicious and healthy chocolate peanut butter bars made with simple ingredients like peanut butter, oats, honey and chocolate. Pour the chocolate peanut butter mixture gently and slowly over the bottom layer. Leave a comment and review below, then take a picture and tag @joyfoodsunshine #joyfoodsunshine on Instagram so I can see it! While the bottom layer is baking, make the filling. These are pretty much my kids’ favorite treat. Chocolate Chips. Very gently crumble the remaining oat mixture over the chocolate peanut butter layer. Once the chocolate is set, remove the peanut butter oat bars from the refrigerator and let them come to room temperature before cutting. Something to note is that this recipe moves quickly. Microwave on high in 30 second intervals until smooth. But that’s good news for you! They’re rich, decadent and oh-so-addictive! Oatmeal bars contain whole-grain ingredients and have the added benefit of a little protein when you add creamy peanut butter. Because it acts like both a fat and a flour. Meanwhile, melt chocolate chips and peanut butter in a small heavy saucepan over low heat, stirring frequently until smooth. When you’re ready to eat, just grab one (or two! In a microwave-safe bowl, combine the sweetened condensed milk, peanut butter chips and butter. Delicious Chewy Peanut Butter Chocolate Chip Oatmeal Bars. Very gently crumble the remaining oat mixture over the chocolate peanut butter layer. Click here to read more >>. Let the bars come to room temperature again before cutting into squares! OATMEAL CHOCOLATE CHIP PEANUT BUTTER BARS. Does it change the taste? Combine butter, brown sugar, baking soda and salt in a large bowl and mix with an electric mixer on low speed until smooth. If you’re lucky enough to have leftovers, you certainly can freeze them! Begin this peanut butter oatmeal bars recipe by making the peanut butter and chocolate layer first. Gently press it into place, making sure the entire top is covered. Recipe by Kittencalrecipezazz. Or, if you’re super impatient, like me, put it in the microwave for a few seconds to soften it up! In fact, they beg you to embrace it. Chocolate Peanut Butter Oatmeal Bars Mom Endeavors baking soda, flour, milk, vanilla, brown sugar, egg, powdered sugar and 7 more Small Chocolate Chip Cereal Bars On dine chez Nanou Reserving about 2-3 tablespoons to drizzle on top. Chocolate Peanut Butter Banana Oatmeal Bars are so soft, pleasantly sweet but made without refined sugars. (Natural peanut butter, of course ) If you like bananas, you have to try these Banana Oatmeal Bars! Pour the chocolate mixture over the crust in the pan, and spread evenly with a knife or the back of a spoon. Store them in an airtight container at room temperature for up to 5 days, in the refrigerator for up to 1 week, or in the freezer for 2 months. These chocolate peanut butter oatmeal bars are so easy to make. In a large, microwave safe dish, melt chocolate chips and peanut butter. These peanut butter breakfast bars take minutes to prepare, are easily … Jump to Recipe. Then stir in brown sugar and sea salt until the sugar is dissolved. Next, press about half of the oatmeal mixture into the bottom of the prepared baking dish with a greased spatula. before you begin. Peanut butter powder can also be used as a substitute. Finally, you’ll stir in the quick oats and flour until combined. Cutting cold, hard chocolate is never easy. I put together a few photos to show you layer by layer. Serve and enjoy! Line a 13x9 baking pan with aluminum foil then spray with cooking spray; set aside. The creamy filling, the rich chocolate chips, the buttery oatmeal bottom and top layers….it’s just a whole lotta good in one bar!! Add in the sugar and brown sugar and cream together till smooth, and light. ¾ cup peanut butter. These oatmeal chocolate chip peanut butter bars just happen to be my very favorite recipes on this blog. Peanut Butter Oatmeal Chocolate Chip Bars. While it’s baking, you will prepare the filling by microwaving peanut butter chips, sweetened condensed milk and butter and stirring until smooth. A thick layer of chocolate and peanut butter is nestled between two layers of a buttery oatmeal cookie crust, for a delicious dessert perfect for any occasion. Eat or freeze within 5 days. Chewy, sweet, and energy-dense no-bake peanut butter Oatmeal bars. Turn heat to low and add oats. Press dough into prepared baking dish. Repeat until chocolate and peanut butter are well combined and melted. Amazing!! ALSO, FOLLOW ALONG WITH ME ON INSTAGRAM, PINTEREST, FACEBOOK, YOUTUBE AND  TWITTER FOR MORE RECIPE INSPIRATION AND A GLIMPSE INTO OUR EVERYDAY LIFE! Bake at 375 for 10-12 minutes or until golden brown. Once it’s dissolved, turn the heat to low and add the vanilla and oats. These no bake chocolate peanut butter oatmeal bars are a … Last updated on December 19, 2020. This amazing snack recipe … Fold in the chocolate … Preheat the oven to 375 degrees. Press 2/3 of the mixture into the prepared pan and bake (Photo 1). ?” Busted. 1-2 Tbsp. No-Bake Chocolate Peanut Butter Oatmeal Bars. Beat in egg and vanilla. Like I’ve said, these no bake chocolate oat bars are so easy to make. 2-1/2 cups (375g | 13.2oz) finely chopped semi-sweet chocolate; 2 cups (480g | 16.9oz) creamy peanut butter 1/2 cup (75g | 2.6oz) finely chopped roasted peanuts; Instructions. Then, you’ll add butter (room temp), creamy peanut butter, sugar and packed brown sugar to a mixing bowl. Chocolate Peanut Butter Oatmeal Bars. I tested this recipe so many times. A thick layer of chocolate and peanut butter is nestled between two layers of a buttery oatmeal cookie crust, for a delicious dessert perfect … This recipe for peanut butter oatmeal bars includes two layers of scrumptious chocolate. Everyone loved them and they didnt last long, Soooo tasty 😋 and easy to make. Next, make the oatmeal layers. Peanut Butter. So, when we were in Nebraska visiting family this past fall and there was a pan of these tasty chocolate peanut butter oatmeal bars made for our arrival (thanks to my mother-in-law), we couldn’t resist diving into the pan! Can I use regular oats instead of quick oats? Chocolate and peanut butter has to be one of my very favorite flavor combinations. They only take about 10 to 15 minutes to put together and bake in about a little over 20 minutes! Photos in this post were taken by Molly from Yes To Yolks! (Alternatively, melt in a small saucepan over low heat). 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